Pasta Archive
Pasta
Healthy Alternatives, Healthy Information
Dec 11, 2012
Pasta ranks among the top five favorite foods in many countries. The trouble is most people eat white pasta, which is made with refined flour. White pasta has only a fifth the fiber of whole-grain pasta, which means it may take more to fill you up. Pasta sauces can be diet-killers,
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Fiber Gourmet
Healthy Alternatives, Product Reviews
Oct 20, 2011
I recently ran across a company called Fiber Gourmet in my search for health and flavor. They offer pasta and pasta products that are lower calorie, lower carb and higher fiber than comparable products on the grocery shelves. In fact they even have the added benefit of: Non-GMO Made in the USA
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Recipes I Adore
Recipes
Aug 12, 2011
On Friday, I usually post a new recipe for your cooking enjoyment. Anyone who knows me, knows for certain that I love food and cooking. There is something special about a person’s relationship with what they eat. Today I would like to show you some recipes I have gotten from other people that
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Raw Vegetable “Pasta”
Recipes
Jul 22, 2011
Serves 6 Try this delicious “pasta” made from strips of summer squash and zucchini tossed with tomatoes, olive oil and fresh basil and oregano for a dish packed with bright flavors. Ingredients 2 zucchini squash, shaved thinly lengthwise with a vegetable peeler 2 yellow summer squash, shaved thinly lengthwise with a vegetable
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Szechuan Chicken and Pasta
Recipes
Mar 04, 2011
start to finish:30 min makes:2 servings 1/2 lb boneless skinless chicken breasts, cut into 3/4- to 1-inch pieces 1/2 small red onion, cut into thin wedges 1 cup water 3/4 cup uncooked fusilli pasta (about 3 oz) 1/2 bag (1 lb 5 oz-size) frozen Szechuan stir-fry mix with vegetables and Szechuan sauce
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