easy recipe Archive

DIY Frozen Seafood Meals

I absolutely LOVE the microwave steamer bags that Ziploc puts out because they make prepping entire meals ahead of time so easy. Like most of us, I run a pretty busy schedule and it doesn’t always allow me to make three meals a day at home. One of the best things in ...Read More

Egg-cellent Avocados

I wander through Pinterest a lot when I’m bored and looking for new ideas. That’s how this whole thing started… I found this post about broiling avocados and thought to myself  ”Self, why the heck didn’t we think of that?” Then of course, I was flooded with a ton of ideas for ...Read More

What a Crock of Chicken!

I keep a fairly busy schedule, as most of us do these days, so I love an easy recipe that comes out delicious and healthy. I also tend to cook ahead or at least prep ahead when I can. This is a recipe that allows you the convenience of both. The other ...Read More

Easy Steak Marinade

This easy steak marinade is a fantastic way to have your steaks bursting with flavor! You can mix it in a blender or magic bullet, or use an immersion blender if you like. I did mine with a magic bullet. Easy Steak Marinade Prep time 2 mins Total time 2 mins   Author: Arlene ...Read More

Smoked Andouille Sausage Bowl

This was a meal born out of a sausage craving. I was in the mood for a little bit spicy and super filling. So I went scrounging around to see what all I could throw together to make the flavor I was looking for. So, I tossed some rice, seasonings and corn ...Read More

Cream of What? Condensed Soup Substitute

How often do you see a recipe that you’re excited about making only to be turned off when you see condensed soup in the ingredients list? To be honest, it happens to me a lot. I understand a certain convenience and short-cut to the method, but it seems like this stuff as ...Read More

Vegetarian Breakfast Burritos

These have become kind of a staple in my house. I love that they are high protein, high fiber, low carb… oh and EASY! This is what I use. You could easily make them vegan by switching a couple of ingredients if you wanted to, but here’s how I do it. The ...Read More

Soup Season!

Now that the weather is finally leaning toward the colder months ahead, it’s time to break out the crock pot. Soups, sauces, chili and stew are some fantastic choices. Plus it’s super easy to crock pot a big batch at once and have leftovers for easy, healthy lunches. Here’s how to make a ...Read More

Tomato Tartlets

For a light entree, try simple tartlets. Unroll a sheet of puff pastry, brush with olive oil, sprinkle lightly with parmesan cheese, and layer on plenty of grape tomatoes or slices in concentric circles. Bake for 20 minutes at 400° F. Heirloom tomatoes in different colors can be pretty. Add a green ...Read More

Cheesy Mashed Potatoes & Cauliflower

This is a super easy recipe that you can make in big batches and refrigerate or freeze in portions to make things easier later. These have become my favorite kind of recipes because with full-time work and school, “easier later” become words to live by. Decide how big of a batch you ...Read More