Tomato Tartlets

For a light entree, try simple tartlets.

Unroll a sheet of puff pastry, brush with olive oil, sprinkle lightly with parmesan cheese, and layer on plenty of grape tomatoes or slices in concentric circles.

Bake for 20 minutes at 400° F.

Heirloom tomatoes in different colors can be pretty. Add a green salad for a colorful lunch packed with fresh veggies.



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